Tag Archives: sugar

Crumb Cake

I found the recipe online:http://www.food.com/recipe/new-jersey-crumb-cake-33645 This is my first crumb cake. And It turned out to be a big success. I did a little change based on the original recipe. For cake: Butter 60g Sugar 80g ( I’m afraid the … Continue reading

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Easy Chicken Wings Braised In Soy Sauce 简易红烧鸡翅

We have many kinds of braised food in China, like chicken wings, chicken legs, pork, fish, ribs, even tofu. People in many parts of China have rice in daily meals, and soy sauce is a good match for rice.  There … Continue reading

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Cook One Fish in Two Ways (一鱼两吃)

Compared to fried fish in western countries, Chinese people always choose to cook fish in different ways, like fish soup, braised fish in brown sauce, or steamed fish. I bought this sea bass from supermarket. Yet, I found it too … Continue reading

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Super Easy Way to Cook Chocolate Lava(超简单巧克力熔岩蛋糕制作方法)

        Part A: Butter around 25g Chocolate 40g Heat butter and chocolate in a bowl which is in hot water. Keep stirring till they melt. Remove them from hot water to get cool.     Part B Whip an egg … Continue reading

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Blueberry pancake (蓝莓松饼)

Original recipe : http://m.xiachufang.com/recipe/100460858/ It’s a special way to make pancake, because oven is used instead of pan. I made some change according to the original recipe above:    Since I don’t have any weighing machine, I am not sure … Continue reading

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