Recipe for fried beef with scrambled eggs：
2. Cut beef into thin slice. Mix beef slice with cooking wine, light soy sauce, sugar, starch, water, and a spoon of sesame oil. Marinate for 30 minutes.
4. Put some cooking oil in the pan. When it is 40% hot, put beef slices into it. Stir until beef is 80% cooked. Ladle the beef slices out.
6. Put some cooking oil in the pan and heat it. Pull the egg mixture with beef in to. Stir fry.
8. Eat it.
According to the recipe above, I cook the dish like this: