Spread some salt and black pepper powder on salmon steak. Let them stay for several minutes.
Put very little oil in the pan, and fry each side of the steak for 2-3 minutes.
Add some vegetables and lemon slices. I dressed the dish with sauce I made, which contained black pepper powder, sugar, dark sauce and water. My husband loved it.
A quick dish is ready in 10 minutes.
Chinese Tuition Singapore 